This is the worst nonstick hard anodized pan I've ever owned. I have an Analon Titanium 8 in. skillet and Calphalon 12 in. hard anodized skillet, which are much better. I've also had Silverstone that's better than this pan. This pan is very tinny and thin, over heats easily on even low-med heat on an electric stove, the handles are thin, the lid is ill-fitting and way too heavy for the weight of the pan, and the metal surrounding the lid is curved inward and hard to get clean. I own a Cuisinart Multiclad Pro stainless set, which is excellent, and I wanted to try this before I spent more on the Multiclad Pro nonstick skillets. I'm really surprised at the low quality. I'm glad I tried it, now I know it's junk. Cuisinart should be ashamed of themselves for putting their name on it.

Bought this to accommodate family meals when everyone is here (8 of us)and I am not just cooking for 2. Well made and love the lid. I'd buy it again.
Great as a wok and all-in-one dinners.

Price of the pan is reasonable. Very handy to use and the heat is even. Suitable to shallow fry with the glass cover to avoid spattering of oil.

We purchased this pan for our daughter in college. She wanted a pan with a lid for cooking things like Rice-a-roni and such. She has been very happy with it thus far. I works both on the stove top and in the oven and cleans up easily.

I purchased this Cuisinart 12" Everyday Pan w/Lid several years ago here on Amazon. First, it is what it is. A great everyday pan that can be used for just about everything! So, why the low rating. First, the coating scratched way to easily. After several years it looked like it had been in use for a decade. Secondly, the pan warped. It no longer is flat on the bottom. Probably, due to high heat. Isn't a pan supposed to take the heat? The bottom line is I am now buying another one and choose to try another brand. Hope this helps. If you want one for a few years, great. If you want one for many years, look elsewhere.