OK, I will be to the point. This is a really good pie plate. It is a solid, heavy plate that will not burn your crust. It has a slotted cover so you can pull your pie right from the oven, let it cool just a bit, and then slap the top on it and take it to your friend's house for dinner without steaming the crust soggy. Or to a church pot luck. Or whatever. When you have a good tool, with convenience built in, grab it. You will leave this plate to your kids. It would also make a great shower gift for not a heck of a lot of money.

I've been a longtime customer of NordicWare products due to their ease of use, durability, and the fact that they're still made with pride in the USA. Most of my prior NordicWare purchases were Bundt pans, but I've recently expanded into baking pies, so I purchased a covered pie pan.

No longer do you have to worry about storing those pesky meringue pies; this high-domed lid eliminates squashed meringues or smashed sky-high toppings. The heavy-duty aluminum pie pan browns and bakes evenly and is a snap to wash. The plastic cover prevents odor absorption from other smelly fridge co-inhabitants, and preserves those perfect peaks on your lemon meringue or the lovely latticework crust on your cherry pie. If you're a frequent pie baker (or pie giver), you owe it to yourself (and your pies) to have one or more of these gems in your kitchen!

Very impressed with this pie pan! Both the pan and the lid seem very solidly constructed and have weight to them.

A 10 inch pie pan is very hard to find and this pan is excellent. It has the double bottom that assures a evenly browned crust. If you bake pies this should be in your kitchen.

I got this before Thanksgiving & have used it several times. I really like it. It is a good size for those oversized pies. I had been wanting to get a covered pie pan for a long time. Now that I have one, I wonder why I waited so long. Highly recommended.