Named after the one-pot casserole dish traditionally used in fine French bistros, this cassoulet is a gleaming All-Clad® favorite for preparing a wide variety of savory meat and vegetable stews to classic American casseroles. Even mac and cheese turns out spectacular in this rounded cookware that goes from oven to table. The premiere Copper-Core™ line is the ultimate All-Clad cookware that features the patented five-ply bonded design with a thick copper center core to maximize heat conductivity. The copper ply is bonded to aluminum to enhance heat distribution while reducing weight. The bonded exterior and interior layers are highest-quality stainless-steel, providing the ideal cooking surface, ease of cleaning, extreme durability and aesthetic appeal.

Product Features
• 5-ply bonded layers of stainless-steel, aluminum and copper allow pieces to heat quickly and evenly
• Pure aluminum and thick copper inner core throughout for optimal heat conductivity
• Accented with an exterior stripe of copper for maximum heat conductivity
• Easy-to-clean 18/10 stainless-steel interior helps prevent foods from sticking
• Stainless-steel interior will not react with foods
• Cookware maintains even heat distribution that prevents "hot spots" when cooking
• Mirrored-finish domed stainless-steel lid traps steam to self-baste foods
• Rolled edge promotes dripless pouring
• Signature stay-cool handles are cast from solid stainless-steel and designed for ergonomic comfort
• Handles and rivets are polished stainless-steel creating a striking impression
• High-strength, non-corrosive stainless-steel rivets keep handles permanently secure, making cooking safer
• Oven- and broiler-safe up to 500 F
• Suited for all stovetops including electric, gas, ceramic and halogen
• Hand-washing recommended
• Made in the U.S.A.